Apple pie
A timeless classic: Apple pie, simple, quick, beautiful and delicious, perfect for any occasion, dinner, a snack or breakfast.
Procedure
Preheat the oven to 180°C (350°F). Line the bottom and sides of a 22cm round cake pan with baking paper.
Wash and peel the apples, remove the core and cut 2 apples into small cubes and the third into slices to decorate.
In a bowl, weigh the yogurt, milk, and oil and mix well with a whisk.
In another bowl, whisk together the sugar, salt, and powders, such as flour, baking powder, and cinnamon.
Then pour the liquids onto the powders and mix until you obtain a smooth and homogeneous mixture.
Add the diced apples and coarsely chopped walnuts and mix with a spatula.
Pour the mixture into the mold and level it.
Garnish with apple slices and pecans around the edge. Bake at 180°C for about 30 minutes.
Let it cool at room temperature for about half an hour, then remove the cake from the pan, transfer it to a plate and decorate with icing sugar.
Comments
“Done!!! And believe me when I tell you, it turned out AMAZING! I've never made a GOOD apple pie before. Always too raw or too cooked. I love you!”
Paola
“Soft and fragrant, I think this will be the apple pie I'll make forever, thank you!”
Valeria
"Apple pie. I left out the walnuts because I know my dad doesn't like them, and apple pie is his favorite! Perfect, he loved it too. I can say that subscribing to your platform is the best investment I've made this year!"
Valentina
“Yesterday I made a great impression with this cake! Really delicious😋
Thank you ❤️”
Amber
“Probably the best apple pie I've ever made, much better than the original. I make it almost every week now. It's truly delicious and very easy to make!
Thank you so much Alessia!”
Francis
Apple and cinnamon cake today! I finally found a recipe I like: not too sweet, just the right amount of moist, and the perfect consistency
I didn't add pecans because I didn't have them at home, but it still came out great."
Ada
“Apple, cinnamon and walnut cake 😋
I used classic walnuts because I only found toasted and salted pecans😅
Alessia is always a guarantee!”
Chiara
“Very easy and delicious apple pie, spectacular!”
Francis
“Really delicious and suitable for omnivorous relatives and friends.”
Martina
“Apple and pecan pie: since I didn’t have any at home, I replaced the pecans with hazelnuts and the yogurt with mascarpone (100g + 20g of milk): delicious!”
Martina
It's not your average apple pie, the pecans make all the difference!!